IFIS (International Food Ionizing Processing Symposium) - 2024 © All rights Reserved. Design by LMA
Kathleen O’Donnell is the Director, Food Science and Regulatory Affairs at Wegmans Food Markets. Her responsibilities include food safety, emerging issues, and developing quality/food safety programs for various operations at manufacturing and retail. Kathleen is responsible for regulatory compliance at Wegmans.
Wegmans Food Markets is a family-owned supermarket chain with 109 stores in the US Mid-Atlantic and Northeast states.